Fruits
Boysenberries, canned, heavy syrup: calories and nutrition
Boysenberries canned in heavy syrup provide 88 kcal, 0.99 g protein, 0.12 g fat, 22.31 g carbohydrates, and 2.6 g fiber per 100 g.
Quick nutrition facts (Per 100 g / Per serving)
- 88 kcal Calories (100 g) · 225.3 kcal / serving
- 1 g Protein (100 g) · 2.5 g / serving
- 0.1 g Total Fat (100 g) · 0.3 g / serving
- 22.3 g Total Carbohydrate (100 g) · 57.1 g / serving
- Protein 1 g 4%
- Carbohydrates 22.3 g 95%
- Total fat 0.1 g 1%
| Macronutrient | Amount per 100 g | Share of macro calories |
|---|---|---|
| Protein | 1 g | 4% |
| Carbohydrates | 22.3 g | 95% |
| Total fat | 0.1 g | 1% |
Nutrient library
Full nutrient profile
| Nutrient | Per 100 g | 1 cup (256 g) | % Daily Value (100 g) |
|---|---|---|---|
| Energy | 88 kcal | 225.3 kcal | 4% |
| Total fat | 0.1 g | 0.3 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 22.3 g | 57.1 g | 8% |
| Dietary fiber | 2.6 g | 6.7 g | 9% |
| Protein | 1 g | 2.5 g | 2% |
| Sodium | 3 mg | 7.7 mg | 0% |
| Calcium | 18 mg | 46.1 mg | 1% |
| Folate | 34 µg | 87 µg | 9% |
| Iron | 0.4 mg | 1.1 mg | 2% |
| Magnesium | 11 mg | 28.2 mg | 3% |
| Potassium | 90 mg | 230.4 mg | 2% |
| Vitamin A | 2 µg | 5.1 µg | 0% |
| Vitamin B12 | 0 µg | 0 µg | 0% |
| Vitamin C | 6.2 mg | 15.9 mg | 7% |
| Vitamin D | 0 µg | 0 µg | 0% |
| Zinc | 0.2 mg | 0.5 mg | 2% |
Serving size
What this means for your health
What is in it
Per 100 g, boysenberries canned in heavy syrup provide 88 kcal of energy. They contain 0.99 g protein, 0.12 g total fat, and 0.004 g saturated fat. Carbohydrates total 22.31 g, including 2.6 g dietary fiber. Sodium is 3 mg. You also get calcium 18 mg, iron 0.43 mg, magnesium 11 mg, potassium 90 mg, zinc 0.19 mg, vitamin C 6.2 mg, vitamin A 2 ug, and folate 34 ug. Vitamin D and vitamin B12 are 0 ug.
What it means for your health
Dietary fiber is a type of carbohydrate the body cannot digest, and it may help with digestion. Vitamin C may support the immune system. Potassium is linked to normal muscle and nerve function. Because this fruit is canned in heavy syrup, its carbohydrate content is higher than fresh berries.
Good to know
One cup equals 256 g. The sodium level is low at 3 mg per 100 g. This food provides no vitamin D or vitamin B12. This is general education, not medical advice.
Research behind it
No research papers linked to this food yet.
Source
USDA FoodData Central (Public Domain) (ID: 171712) · Retrieved 2026-10-26
Educational information only, not medical or dietary advice. Consult a qualified health professional for personal nutrition guidance.