Nuts and Seeds

Nuts, cashew butter, plain, with salt added: calories and nutrition

Cashew butter with added salt delivers about 609 kcal, 12 g protein, 53 g fat (10.6 g saturated), 30 g carbs, 3 g fiber, and 295 mg sodium per 100 g.

Nuts, cashew butter, plain, with salt added in Nuts and Seeds category

Quick nutrition facts (Per 100 g / Per serving)

  • 609 kcal Calories (100 g) · 97.4 kcal / serving
  • 12.1 g Protein (100 g) · 1.9 g / serving
  • 53 g Total Fat (100 g) · 8.5 g / serving
  • 30.3 g Total Carbohydrate (100 g) · 4.8 g / serving
Macronutrient calorie share for Nuts, cashew butter, plain, with salt added Per 100 grams (609 kcal): Protein 12.1 g (7% of macro calories), Carbohydrates 30.3 g (19%), Total fat 53 g (74%). 609 kcal / 100 g
  • Protein 12.1 g 7%
  • Carbohydrates 30.3 g 19%
  • Total fat 53 g 74%
Macronutrient calorie breakdown per 100 g for Nuts, cashew butter, plain, with salt added
Macronutrient Amount per 100 g Share of macro calories
Protein 12.1 g 7%
Carbohydrates 30.3 g 19%
Total fat 53 g 74%

Top Nutrients (% Daily Value per 100 g)

Share of FDA 2,000 kcal reference daily intake provided by 100 grams.

Top Nutrients (% Daily Value per 100 g)
Item Amount Relative value
Total fat 53 g 68% DV
Saturated fat 10.6 g 53% DV
Magnesium 206 mg 49% DV
Zinc 4.4 mg 40% DV
Iron 4.9 mg 27% DV
Protein 12.1 g 24% DV
Total sugars 9.1 g 18% DV

Nutrient library

Full nutrient profile

Nutrient Per 100 g 1 tbsp (16 g) % Daily Value (100 g)
Energy 609 kcal 97.4 kcal 30%
Total fat 53 g 8.5 g 68%
Saturated fat 10.6 g 1.7 g 53%
Carbohydrates 30.3 g 4.8 g 11%
Total sugars 9.1 g 1.5 g 18%
Dietary fiber 3 g 0.5 g 11%
Protein 12.1 g 1.9 g 24%
Sodium 295 mg 47.2 mg 13%
Calcium 61 mg 9.8 mg 5%
Folate 55 µg 8.8 µg 14%
Iron 4.9 mg 0.8 mg 27%
Magnesium 206 mg 33 mg 49%
Potassium 447 mg 71.5 mg 10%
Vitamin A 0 µg 0 µg 0%
Vitamin B12 0 µg 0 µg 0%
Vitamin C 0 mg 0 mg 0%
Vitamin D 0 µg 0 µg 0%
Zinc 4.4 mg 0.7 mg 40%

Serving size

What this means for your health

What is in it

Cashew butter with added salt contains 609 kcal, 12.12 g protein, 53.03 g total fat, 10.606 g saturated fat, 30.3 g carbohydrates, 9.09 g total sugars, 3 g dietary fiber, 295 mg sodium, 61 mg calcium, 4.91 mg iron, 206 mg magnesium, 447 mg potassium, 4.43 mg zinc, and 55 µg folate per 100 g.

What it means for your health

The protein and fat supply energy and help build and repair tissues. The magnesium contributes to muscle and nerve function and bone health. The sodium level is moderate, so people watching salt intake may want to limit portion size. The saturated fat amount is about half of the Daily Value, so it is best to balance it with other lower-fat foods.

Good to know

A typical serving is one tablespoon (16 g) or one ounce (28.35 g). Because the product already contains added salt, additional salt may not be needed in recipes. Stirring before use helps blend any separated oil. This is general education, not medical advice.

Research behind it

No research papers linked to this food yet.

Source

USDA FoodData Central (Public Domain) (ID: 168597) · Retrieved 2026-10-26

Educational information only, not medical or dietary advice. Consult a qualified health professional for personal nutrition guidance.