Vegetables
Pumpkin, raw: calories and nutrition
Raw pumpkin has 26 kcal, 1 g protein, 0.1 g fat, 6.5 g carbs, and 0.5 g fiber per 100 g. It also provides 426 µg vitamin A (47% DV), 9 mg vitamin C (10% DV), and 340 mg potassium (7% DV).
Quick nutrition facts (Per 100 g / Per serving)
- 26 kcal Calories (100 g) · 30.2 kcal / serving
- 1 g Protein (100 g) · 1.2 g / serving
- 0.1 g Total Fat (100 g) · 0.1 g / serving
- 6.5 g Total Carbohydrate (100 g) · 7.5 g / serving
- Protein 1 g 13%
- Carbohydrates 6.5 g 84%
- Total fat 0.1 g 3%
| Macronutrient | Amount per 100 g | Share of macro calories |
|---|---|---|
| Protein | 1 g | 13% |
| Carbohydrates | 6.5 g | 84% |
| Total fat | 0.1 g | 3% |
Nutrient library
Full nutrient profile
| Nutrient | Per 100 g | 1 cup (1" cubes) (116 g) | % Daily Value (100 g) |
|---|---|---|---|
| Energy | 26 kcal | 30.2 kcal | 1% |
| Total fat | 0.1 g | 0.1 g | 0% |
| Saturated fat | 0.1 g | 0.1 g | 0% |
| Carbohydrates | 6.5 g | 7.5 g | 2% |
| Total sugars | 2.8 g | 3.2 g | 6% |
| Dietary fiber | 0.5 g | 0.6 g | 2% |
| Protein | 1 g | 1.2 g | 2% |
| Sodium | 1 mg | 1.2 mg | 0% |
| Calcium | 21 mg | 24.4 mg | 2% |
| Folate | 16 µg | 18.6 µg | 4% |
| Iron | 0.8 mg | 0.9 mg | 4% |
| Magnesium | 12 mg | 13.9 mg | 3% |
| Potassium | 340 mg | 394.4 mg | 7% |
| Vitamin A | 426 µg | 494.2 µg | 47% |
| Vitamin B12 | 0 µg | 0 µg | 0% |
| Vitamin C | 9 mg | 10.4 mg | 10% |
| Vitamin D | 0 µg | 0 µg | 0% |
| Zinc | 0.3 mg | 0.4 mg | 3% |
Serving size
Recipes with Pumpkin, raw
What this means for your health
What is in it
Raw pumpkin is low in calories with 26 kcal per 100 g. It contains 1 g of protein, 0.1 g of total fat, 6.5 g of carbohydrates, 2.76 g of sugars, and 0.5 g of dietary fiber. Sodium is very low at 1 mg. Minerals include calcium 21 mg, iron 0.8 mg, magnesium 12 mg, potassium 340 mg, and zinc 0.32 mg. Vitamins present are vitamin C 9 mg, vitamin A 426 µg, folate 16 µg, while vitamin D and vitamin B12 are absent.
What it means for your health
The vitamin A amount covers about 47 percent of the daily value and may support vision and immune function. Vitamin C at 9 mg supplies roughly 10 percent of the daily value and may help with antioxidant protection. Potassium at 340 mg provides about 7 percent of the daily value and helps maintain fluid balance and nerve signals. The modest fiber content can contribute to digestive regularity.
Good to know
A common serving of 1 cup cubed pumpkin weighs about 116 g, so the nutrient amounts will be slightly higher than the per 100 g values. Pumpkin is naturally low in fat and sodium, making it a light addition to meals. This is general education, not medical advice.
Research behind it
No research papers linked to this food yet.
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Source
USDA FoodData Central (Public Domain) (ID: 168448) · Retrieved 2026-10-26
Educational information only, not medical or dietary advice. Consult a qualified health professional for personal nutrition guidance.