Recipe

Chia Apple Skillet

Warm skillet blend of chia, almond butter, and caramelized apples, finished with cinnamon and honey.

30 min · 4 servings · 377 kcal per serving

Chia Apple Skillet
AI illustration

Ingredients

Steps

  1. Warm a skillet on medium flame and melt the clarified butter.
  2. Add the sliced apples and sauté for about four minutes until lightly browned.
  3. Stir in the almond butter and chia seeds, cooking another two minutes while mixing continuously.
  4. Sprinkle the cinnamon, drizzle the honey, and remove the pan from heat.
  5. Divide the warm mixture into four servings and enjoy.

Per serving

377 kcal · protein 9.5 g · carbs 27.2 g · fat 28.1 g

Calculated from USDA FoodData Central values for the listed foods. Cooking changes weights and nutrients, so treat the figures as estimates.

Diet and allergens

Contains: dairy, nuts

Labels: vegetarian, gluten-free, egg-free, shellfish-free, soy-free

Tags come from the ingredient foods. Check packaged ingredients for your own allergies.

Educational information only, not medical or dietary advice. Consult a qualified health professional for personal nutrition guidance.