Recipe

Crisp Celery Chicken Bowl

Crunchy celery, apple, chicken and walnut salad with yogurt.

30 min · 4 servings · 130 kcal per serving

Crisp Celery Chicken Bowl
AI illustration

Ingredients

Steps

  1. Slice celery and apple into thin pieces.
  2. Season chicken and cook until 74 °C (74 °C (165 °F)).
  3. Chop walnuts and whisk yogurt until smooth.
  4. Toss celery, apple, chicken, walnuts, and yogurt together.
  5. Chill briefly and serve in bowls.

Per serving

130 kcal · protein 10 g · carbs 5.9 g · fat 7.9 g

Calculated from USDA FoodData Central values for the listed foods. Cooking changes weights and nutrients, so treat the figures as estimates.

Diet and allergens

Contains: dairy, nuts

Labels: gluten-free, egg-free, shellfish-free, soy-free

Tags come from the ingredient foods. Check packaged ingredients for your own allergies.

Educational information only, not medical or dietary advice. Consult a qualified health professional for personal nutrition guidance.