Cranberry Almond Bowl

Ingredients

• 200 g Cranberries
• 100 g Almond Butter
• 50 g Almond Milk
• 50 g Apples
• 20 g Chia Seeds
• 10 g Honey

Steps

1. Mix cranberries, almond butter, and honey in a bowl.
2. Add almond milk and stir until combined.
3. Top with sliced apples and chia seeds.
4. Serve chilled, refrigerate at 4 °C (4 °C (39 °F)) or below.

Per serving

214 kcal · protein 6.4 g · carbs 16.9 g · fat 15.2 g

Calculated from USDA FoodData Central values for the listed foods. Cooking changes weights and nutrients, so treat the figures as estimates.

Diet and allergens

Contains: dairy, nuts

Labels: vegetarian, gluten-free, egg-free, shellfish-free, soy-free

Tags come from the ingredient foods. Check packaged ingredients for your own allergies.