Skip to main content
Nutritionizm leaf emblem
Botanical emerald leaf symbol inside a rounded circle.
Nutritionizm
Foods
Nutrients
Hubs
Research
Tools
Glossary
Data
Home
Foods
Foods high in Vitamin C
Nutrient Ranking · Per 100 g
Foods high in Vitamin C
Ranked by amount per 100 grams from verified nutrition data.
Top 8 Foods high in Vitamin C (per 100 g)
Guavas, common, raw
228.3 mg (254% DV)
Cloudberries, raw (Alaska Native)
158 mg (176% DV)
Peppers, hot chili, red, raw
143.7 mg (160% DV)
Peppers, bell, red, raw
141.7 mg (157% DV)
Mustard spinach, (tendergreen), raw
130 mg (144% DV)
Kale, raw
93.4 mg (104% DV)
Beverages, nutritional shake mix, high protein, powder
75 mg (83% DV)
Tomato juice, canned, with salt added
70.1 mg (78% DV)
Top 8 Foods high in Vitamin C (per 100 g)
Item
Amount
Relative value
Guavas, common, raw
228.3 mg
254% DV
Cloudberries, raw (Alaska Native)
158 mg
176% DV
Peppers, hot chili, red, raw
143.7 mg
160% DV
Peppers, bell, red, raw
141.7 mg
157% DV
Mustard spinach, (tendergreen), raw
130 mg
144% DV
Kale, raw
93.4 mg
104% DV
Beverages, nutritional shake mix, high protein, powder
75 mg
83% DV
Tomato juice, canned, with salt added
70.1 mg
78% DV
#
Food
Vitamin C (Per 100 g)
1
Guavas, common, raw
228.3 mg
2
Cloudberries, raw (Alaska Native)
158 mg
3
Peppers, hot chili, red, raw
143.7 mg
4
Peppers, bell, red, raw
141.7 mg
5
Mustard spinach, (tendergreen), raw
130 mg
6
Kale, raw
93.4 mg
7
Beverages, nutritional shake mix, high protein, powder
75 mg
8
Tomato juice, canned, with salt added
70.1 mg
9
Mustard greens, raw
70 mg
10
Papayas, raw
60.9 mg
11
Turnip greens, raw
60 mg
12
Oranges, raw, navels
59.1 mg
13
Kiwifruit (kiwi), green, peeled, raw
58.8 mg
14
Pineapple, raw
58.6 mg
15
Vegetable juice cocktail, canned
54.3 mg
16
Broccoli, raw
53.3 mg
17
Orange juice, raw (Includes foods for USDA's Food Distribution Program)
50 mg
18
Clementines, raw
48.8 mg
19
Currants, red and white, raw
41 mg
20
Peas, green, raw
40 mg
21
Grapefruit, raw, white, Florida
37 mg
22
Cabbage, raw
36.6 mg
23
Strawberries, raw
36.3 mg
24
Elderberries, raw
36 mg
25
Carambola, (starfruit), raw
34.4 mg
26
Chard, swiss, raw
30 mg
27
Limes, raw
29.1 mg
28
Spinach, raw
28.1 mg
29
Gooseberries, raw
27.7 mg
30
Tomatoes, grape, raw
27.2 mg
31
Sauce, hot chile, sriracha
26.9 mg
32
Grape juice, canned or bottled, unsweetened, with added ascorbic acid
25 mg
33
Raspberries, raw
23 mg
34
Okra, raw
23 mg
35
Guava nectar, with sucralose, canned
21.3 mg
36
Blackberries, raw
21 mg
37
Turnips, raw
21 mg
38
Beverages, UNILEVER, SLIMFAST, meal replacement, regular, ready-to-drink, 3-2-1 Plan
19.4 mg
39
Squash, summer, scallop, raw
18 mg
40
Avocados, raw, Florida
17.4 mg
41
Parsnips, raw
17 mg
42
Melons, honeydew, raw
15.7 mg
43
Sweet potatoes, orange flesh, without skin, raw
14.8 mg
44
Radishes, raw
14.8 mg
45
Lemonade, frozen concentrate, pink
14.1 mg
46
Cranberries, raw
14 mg
47
Artichokes, (globe or french), raw
11.7 mg
48
Potatoes, raw, skin
11.4 mg
49
Melons, cantaloupe, raw
10.9 mg
50
Pomegranates, raw
10.2 mg